Prosciutto Mozzarella Frittata: Big Bear’s Wife
Something about a frittata that makes it good for every meal of the day. Whether breakfast or dinner, a frittata is a great meal for the whole family. Angie who blogs at Big Bear’s Wife (and...
Pork Short Ribs with Mustard Sauce: Karen Cooks
Karen from Karen Cook’s is from Montana. Meagan from A Zesty Bite is from Texas. Both states know for it’s wide open spaces, wildlife, and cowboys. And both states now known for two...
Easy Paella: The Bitchin’ Kitchin’
Rhonda of the Bitchin’ Kitchin’ received Corina’s Searching for Spice for her SRC assignment this month. Now, there is a lot of information I could tell you about these two ladies,...
Most Popular: Vanilla Bean Cupcakes with Raspberry Buttercream
Sometimes it is the simple things in life that are most valued. A walk on the beach, watching a butterfly flit through the air, enjoying the amazement of a child with a big beautiful balloon. And...
No Bake Strawberry Cheesecake: BruCrew Life
Jocelyn from BruCrew Life leaves me speechless with her “poem”. She was assigned the blog, Chocolate and Dreams who has a LOT of fabulously, deliciously delicious recipes that you MUST check...
Crockpot Chicken Congee: Double the Sugar
Dang, this looks so good I can almost smell it now! Shannon of Double the Sugar picked this recipe from her assigned blog, Oh! You Cook, by Dena. Shannon blogs with Lucy from two different corners...
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