subscribe follow on twitter like us on facebook

Cherry Ice Cream: Heidi’s Verden


Heidi from Heidi’s Verden from Denmark was assigned Simply Food, a vegetarian blog written by Nayna who hails from Indonesia.  Heidi says . . .

“I thought about trying the Naan Indian Bread or the Black eyed Beans in Tomato Gravy and several other things – but finally settled on the Cherry Ice Cream.  It is made with condensed milk, which I have used for ice cream several times before with great success, so I knew the result would be good – plus I had some canned cherries I would like to use, so ice cream it was.”

Get the recipe for Cherry Ice Cream.


2 Responses to Cherry Ice Cream: Heidi’s Verden

  1. 1
    heidi says:

    Thanks for "putting me out there" :-)

  2. 2
    Suzanne says:

    This looks soooo yummy! Great SRC pick!

Leave a Reply

Your email address will not be published. Required fields are marked *


You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

CommentLuv badge