Creole/Cajun Seasoning: Plain Chicken

This month Steph at Plain Chicken was assigned Heidis Verden by Heidi - a Danish cooking blog.  Steph says . . .

“Heidi has tons of great recipes and mouth-watering photos.  I found so many recipes that I wanted to try, but I finally settled on this Cajun Seasoning.  I am trying to start making my own seasonings, so this was the perfect way to jumpstart that goal.

The seasoning was easy to throw together.  We used it on some grilled chicken and it tasted fantastic!  Chicken Legs couldn’t get enough of the chicken.  The flavor was so good.  This will be my new “go-to” seasoning for all my cajun dishes. “ 

 Get the recipe for Creole/Cajun Seasoning