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Poblano Strata: A Kitchen Hoor

Christie who blogs over at A Kitchen Hoor received Susan’s blog, The Wimpy Vegetarian for her SRC assignment this month. The recipe she chose was Poblano Strata. Christie said . . .

“Depending on the size of the poblanos, you could cut them in half for each hearty serving.  And hearty it is!  The corn, beans, eggs, bread.  It all worked and tasted fantastic with the kick from the poblanos”.

Check out the recipe for Poblano Strata.

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