A picture is worth a thousand words, so “they” say. Well, in looking at this picture, I have to agree. Really? How much temptation can a person take? Then to find out this stuff is gluten-free and also free of refined sugar . . . it’s just too much for me. However, I think I could manage to eat a square. Or two. You?
Nora blogs over at Natural Noshings. If this recipe is an indication of the rest of her blog – which I assure you it is – then sign me up! Nora makes gluten-free and mostly sugar-free look like the best thing since sliced bread, no pun intended. Her SRC assignment this month was Lucy and Shannon’s blog, Double the Sugar, a blog a glorious, decadent recipes and pics that will have you salivating all the way to the grocery store. Another not-to-be-missed blog with perfectly sweet goodies that can’t be passed on for any reason! Nora says . . .
“Sinful squares of delicious goodness with a chewy caramel center, crumbly grain-free crust and a salted topping…need I say more?”
Nope, just show me the way!
Check out the recipe for Salted Millionaire’s Shortbread Bars.