Sour Cream Pound Cake: Veronica’s Cornucopia

Take one look at the picture above.  Just one.  Now, look away and I’ll bet that you can still see it and probably smell the richness of the flavor!  Oh, man!  When I saw this, I could instantly taste it, too.  Well, almost.  But, you get the picture.  Veronica from Veronica’s Cornucopia received Erin’s blog, Making Memories, for her SRC assignment this month.  Both ladies excellent cooks and bakers with recipes that you simply cannot miss.  Veronica says . . .

“I have a lot of fun searching Erin’s blog for a recipe I wanted to make.  It wasn’t that a recipe was hard to find, it was that there were so many I wanted to make!  Hers is the kind of blog you can just keep scrolling and scrolling though because it gets more and more addictive the more you read.  Needless to say, it was harder to find recipes that I didn’t want to make.”

Check out the recipe for Sour Cream Pound Cake.