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Creamy Corn & Pepper Taquitos: Fried Ice & Donut Holes

Creamy Corn & Pepper Taquitos | Fried Ice & Donut Holes

Melissa, who blogs over at Fried Ice & Donut Holes, received Lindsay’s blog, Life & Kitchen, for her SRC assignment this month. The recipe she chose was Creamy Corn & Pepper Taquitos. Melissa had this to say about her recipe… “Something about the size of these taquitos made them so   Read More »

Most Popular: Baked Egg Rolls: Grandma Loy’s Kitchen

Baked Egg Rolls | Grandma Loy's Kitchen

Our most popular recipe this week from Group B’s reveal, chosen by YOU the readers was Baked Egg Rolls from Grandma Loy’s Kitchen. Loy’s assignment that she chose her recipe from was Amy’s Cooking Adventure. Loy had this to say about her recipe… “I like to occasionally make a Chinese-inspired   Read More »

Cheesy Enchilada Dip: Secrets from the Cookie Princess

Cheesy Enchilada Dip | Secrets From the Cookie Princess

Colleen, who blogs over at Secrets from the Cookie Princess, received Sid’s blog, Sid’s Sea Palm Cooking, for her SRC assignment this month. The recipe she chose was Cheesy Enchilada Dip. Colleen had this to say about her recipe… “I can only assume I did something to make it less   Read More »

Caprese Bites: It’s Yummy to My Tummy

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We have a five Monday month, which means there is no reveal day this week and there is an extra week to share more of June’s fabulous recipes. This one comes from Group C! Heather, who blogs over at It’s Yummy To My Tummy, received Lisa’s blog, Authentic Suburban Gourmet,   Read More »

Jalapeno Cornbread Poppers: The Wimpy Vegetarian

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Susan who blogs over at The Wimpy Vegetarian, received Jess’ blog Flying on Jess Fuel for her SRC assignment this month. The recipe she chose was Jalapeno Cornbread Poppers. Susan had this to say about her recipe… “We’ve had a lot of little dinners and brunches in our new kitchen   Read More »

Veggie Pizza: In Mom’s Test Kitchen

Veggie Pizza: In Mom's Test Kitchen

Jaime who blogs over at In Mom’s Test Kitchen, received Lynn’s blog Turnips 2 Tangerines for her SRC assignment this month. The recipe she chose was Veggie Pizza. Jaime had this to say about her recipe… “Veggie Pizza makes a perfect easy appetizer or a simple make-ahead meatless meal. The   Read More »

Classic Chickpea Hummus: Feast On The Cheap

Classic Chickpea Hummus

Mary Anne & Mariel who blog over at Feast On The Cheap, received Nayna’s blog Simply.Food for their SRC assignment this month. The recipe they chose was Classic Chickpea Hummus. Mary Anne & Mariel had this to say about their recipe… “Nayna’s hummus is light and fluffy, smooth and creamy,   Read More »

Cranberry-Feta Pinwheels: The Weekend Gourmet

Cranberry-Feta Pinwheels

Wendy who blogs over at The Weekend Gourmet, received Sarah’s blog The Pajama Chef for her SRC assignment this month. The recipe she chose was Cranberry-Feta Pinwheels. Wendy had this to say about her recipe… “It literally takes all of 15 minutes to assemble these babies a day ahead of   Read More »

Super Bowl Week: Buffalo Cauliflower Nuggets

Buffalo Cauliflower Nuggets

Welcome to our sixth and final day of Super Bowl Week here at The Secret Recipe Club! I hope you’ve been able to get some yummy inspiration for your upcoming Super Bowl party from our little series. Today we’re highlighting one of our favorite snacks, but in veggie form. Buffalo   Read More »

Super Bowl Week: Bacon & Roasted Garlic Guacamole

Bacon & Roasted Garlic Guacamole

Welcome to day five of Super Bowl Week here at The Secret Recipe Club! Today we’re highlighting Bacon & Roasted Garlic Guacamole from Teaspoon of Spice. Every Super Bowl party needs chips and dip, especially Serena and Deanna’s version of guacamole that’s full of flavor from roasted garlic and bacon!   Read More »