Editor’s Choice: White and Dark Chocolate Marbled Loaf Cake

This week our Editor’s Choice comes to us from Jane, our talented group A hostess who blogs over at The Heritage Cook. Her May Group A assignment was Phemomenon and the recipe she chose was White Chocolate and Dark Chocolate Marbled Loaf Cake. Doesn’t this cake look delicious? You’d never know by looking at it Read More »

Chocolate Fudge Syrup: Table for 7

I have found that just about everything has a recipe. I know that may not seem like much of a revelation to some. When I was a kid I thought that peanut butter came from a jar. And that crackers came from a box. And that chocolate syrup came from Read More »

Chocolate Malt Tres Leches Cake: Growing Up Gabel

I am so in love with this recipe! Very unique, at least from my limited desert making experience. Malted milk balls were always some of my favorite candies growing up. Mom never cared for them much, but Daddy and I could make our way through those little milk carton containers Read More »

Chocolate-Caramel “Poke Cake”: Cooking with Chopin, Living with Elmo

Poke cake. *giggle* It just sounds like fun, doesn’t it! And then you see this picture, read the title to the recipe, and think, “Now THAT’s more fun than I’ve had in a while.” Right? Ginny from Cooking with Chopin, Living with Elmo (even THAT sounds fun) received Jenna’s blog, Read More »

Editor’s Choice: Cadbury Creme Egg Mini Cupcakes

This week our Editor’s Choice comes to us from Christine over at Christine’s Kitchen Chronicles. Her March 18th Group C assignment was Our Eating Habits and the recipe she chose was Cadbury Creme Egg Mini Cupcakes. My daughter Melissa helped me choose this week’s Editor’s Choice recipe, or should I Read More »

Chocolate Chip Pull Apart Bread: Family, Food, and Fun

Oh my heavenly stars! Words just escape me. This looks completely and ridiculously delicious! Rebekah from Family, Food, and Fun received Jeanie’s blog, The Tasty Cheapskate for her SRC assignment this month. Rebekah said . . . “Jeanie highlights frugal recipes, eating well, and uses lots of butter. I know we’d Read More »

Chocolate Truffle Heart Cakes (G/F): Cooking with Chopin

Who needs the finished product to tempt one when one has ooey, gooey, drippy, trippy chocolate like this?!? Ha! Ginny from Cooking with Chopin, Living with Elmo just couldn’t resist the temptation either. Ginny received Katrina’s blog, Baking and Boys for her SRC assignment this month. Ginny tells a story Read More »

Chocolate Mousse with Grand Marnier: That Skinny Chick Can Bake

Chocolate Mousse is a fun, elegant, and simply simple dessert with a classic taste. And to top this mousse off, a little Grand Marnier and raspberries. Easy to make for a crowd and makes a very gorgeous treat that everyone loves. Liz from That Skinny Chick Can Bake received Manuela’s Read More »












