Watermelon Mango Salad & Coconut Lime Cream Dressing: The Daily Dish
It is so hot and dry in so many places throughout the United States. How hot and dry is it? Well, in Texas we like to say we can fry an egg on the sidewalk. And I’m sure we could, given enough time. It’s also hot and dry enough that Read More »
Vegan Chocolate & Coconut Panna Cotta: Samayalarai
Jaysari who blogs at Samayalarai received Judee’s blog, Gluten-Free with Judee for her SRC assignment this month. Both fabulous blogs, both with a .UK designation in their blog address, and both with crazy good recipes! Jaysari says . . . “Coming to the recipe, I made it vegan, and Read More »
Poached Hake in Thai Coconut Sauce: Natural Noshing
Nora from Natural Noshing was given Dena’s blog, Oh! You Cook! for her SRC assignment this month. Nora is a gluten-free gal and her tummy thanks he for it every day. Her high energy level she attributes to almost eliminating refined sugar – almost being the key word. She does Read More »
Chocolate Coconut Hazelnut Cookies: Wives with Knives
Another motorcycle riding lady, Cathy, writes the blog Wives with Knives. Don’t you know she would be a fun friend to have? Her SRC assignment for April was Devon’s blog, deli-cute-essen. Devon is a vegan and has fabulous photography skills. Cathy says . . . “ I have never been too Read More »
Coconut and Marcona Almond Brittle: Authentic Suburban Gourmet
Lisa, the Authentic Suburban Gourmet loves everything food! When I say “everything” we’re talking Bon Appetite, Food and Wine, Saveur, The Cooking Channel, Williams-Sonoma, Sur La Table . . . the list goes on and on. But mostly she loves making great food and the experiences she has with other Read More »
SRC Favorite: Chewy Coconut Lime Sugar Cookies
When Kate was asked what her favorite recipe was, she deferred to her Kitchen Gnome. Gnomes are known for tending gardens at night, . . . and for their good taste. “My favorite recipe were the Chewy Coconut Lime Sugar Cookies. They have a bit of a crisp edge and are Read More »
SRC Favorite: Toasted Coconut Handmade Marshmallows
While searching for the Leaning Tower of Pisa, Lisa from the Authentic Suburban Gourmet found her favorite SRC recipe in Montreal. It wasn’t until after she made the recipe that she decided “Pizzaz” was better than any Pisa! “My favorite so far was the Toasted Coconut Handmade Marshmallows! The Read More »
SRC Favorite: Salted Brown Butter Coconut Chocolate Chip Cookies
Kate Donahue from Food Babbles was asked what her favorite recipe has been to date. Being that Kate’s dream job has always been to cook for the Army, this was her pick because they made a LOT of cookies. Well, she didn’t exactly get the Army to eat Read More »
Almond Coconut Delight Cookies: You Go Girl
Susan from the blog You Go Girl received the blog Mangia by Chelsy for this month’s SRC assignment. Susan says . . . “Chelsy uses ingredients that I have heard of but never purchased. I have always wanted to cook with Agave Nectar so I thought her Almond Coconut Delight Cookies looked Read More »
Coconut Risotto with Roasted Plums and Almonds: Sustainable Cooking for One
Sustainable Cooking for One, by Ground Cherry was assigned Parsley, Sage, Desserts and Line Drives by Lisa Michele for this month’s SRC blog. Ground Cherry says . . . “Her pumpkin post was enchanting, and I will be venturing back for the soup once I crack open the squash on top Read More »
