Chocolate Fudge Syrup: Table for 7

I have found that just about everything has a recipe. I know that may not seem like much of a revelation to some. When I was a kid I thought that peanut butter came from a jar. And that crackers came from a box. And that chocolate syrup came from Read More »

Editor’s Choice: Magic Nutella Ice Cream

Welcome to my first Editor’s Choice post. Sometimes there are recipes in a reveal that really grab my attention, hence I will be starting a new feature that I’ll be adding to the Secret Recipe Club roster each Sunday. My first pick for the Editor’s Choice Award goes to Group Read More »

Chocolate Turtle Ice Cream: Baking and Boys

A couple of weeks ago, Katrina from Baking and Boys was the Secret Recipe Club’s weekly Gold Member, now we’re showing off her recipe for Chocolate Turtle Ice Cream as today’s featured recipe! Katrina’s assignment this month was Kim Bee at Cravings of a Lunatic. Katrina says: I have not Read More »

Asparagus, Chicken Enchiladas and Ice Cream: Tea and Scones

I am officially impressed beyond words. Margaret from Tea and Scones received Fake Ginger by Amanda. What you can’t see from this picture is that Margaret mad THREE (3) recipes from Amanda’s blog! Yes, three. That just tells me that 1) Margaret is a fabulous cook, 2) Amanda is a Read More »

Skinny Strawberry Waffle Ice Cream Sandwiches: Bakeaholic Mama

Do I really need to say a word? I mean, really. When they say a picture is worth a thousand words, I believe this is exactly what they meant. Lawsy mercy!, as my Mamaw used to say. Carrie is the Bakeaholic Mama and her creation was the result of Nicole, Read More »

Most Popular: No Churn Mint Chocolate Chip Ice Cream

It always warms the cockles of my heart when a teenager or twenty-something LOVES to cook and is more interested in talking about what they have made in the kitchen and than who’s dating Charming Charlie. Rebecca is one of those gals. She is a college student and found that Read More »

Raspberry Feta Pomegranate Salad : Heidi’s Verden

The title of this recipe may be a mouthful, but it will be a delicious mouthful when I make this for my family, I’m sure! Heidi from Heidi’s Verden received Wendy, The Weekend Gourmet, for her SRC assignment this month. Heidi challenged herself a couple of years ago and is now Read More »

Cherry Ice Cream: Heidi’s Verden

Heidi from Heidi’s Verden from Denmark was assigned Simply Food, a vegetarian blog written by Nayna who hails from Indonesia. Heidi says . . . “I thought about trying the Naan Indian Bread or the Black eyed Beans in Tomato Gravy and several other things – but finally settled on the Cherry Ice Cream. Read More »

Watermelon Sorbet Served in a Lime Cup: Cheap Ethnic Eatz

Cheap Ethnic Eatz by Evelyn was assigned This Chick Cooks by Katie. Evelyn says . . . “She has great informative posts where she discusses pesticides on fruits and veggies or the dangers of refined sugar. And then the recipes will help you learn how to substitute bad ingredients for better ones. Looking Read More »











