Scallops with Creamy Pesto Pasta: Eat Little, Eat Big
There is no seafood better than a perfectly seared scallop. There, I’ve said it. A place your are certain to find a great recipe for a great scallop meal is at Eat Little, Eat Big whose author, Susie, happens to be reporting to us from Maui. Yes, as in the Read More »
Tortellini Salad da Country Gal: Thru The Bugs On My Windshield
When Suzanne of Thru The Bugs On My Windshield received Amy’s Cooking Adventures by Amy for her SRC assignment, she was thrilled! So many great dishes on Amy’s site, but this one definitely caught her eye. Suzanne loves to cook, travel, take her camera along for the ride and play Read More »
Spicy Ravioli Florentine: Karen Cooks
Karen, who blogs at Karen Cooks, loves the outdoors, wildlife, poetry, writing, mosaics, crafts and being a grandma. She is also an avid cook and designates herself as a “SAHC” . . . Stay At Home Cook! She had a great time perusing the recipes of Claire from The Realistic Nutritionist, Read More »
Tomato Feta Pasta Salad: The Novice Housewife
Shumaila from The Novice Housewife was assigned The Slow Roasted Italian blog, written by Donna and photography by Chad. Shumaila says . . . “When I was assigned TSRI I just could not stop flipping through all the recipes that are there on the site. Donna has a section dedicated Read More »
SRC Favorite: Bacon and Feta Pasta
With four sisters in the house, er, uh . . . blog, you know that there is bound to be a few, if not four, strong opinions. However, when we asked Becca, Emily, Kate, and Megan of Crumbs and Chaos what their favorite recipe was they all agreed on Read More »
Most Popular: Homemade Macaroni and Cheese
Group D revealed their secrets on December 26th. With that reveal came this recipe for homemade macaroni and cheese, a true blue comfort food. So really, it’s no surprise that it was the most popular recipe in the bunch! Kirstin from Loving Life was assigned Jenni’s blog, The Gingered Whisk. Read More »
Pomegranate-Orange Glazed Chicken Scallopini: Good Thymes & Good Food
First time SRC participant Rachel who writes the blog Good Thymes & Good Food received Dash of East written by Melissa. And who knew that Rachel and Melissa are fellow Atlantans! Rachel says . . . “After I read all of the photography posts, I ventured over to the food since you Read More »
Recipe Taster: Aromatic Peanut Sauce Over Pasta
Alessio lives in Germany and blogs at Recipe Taster. He has been with the SRC since it started. For the month of July, he received the blog This is How We Eat for his assignment and put together this beautiful pasta recipe. As Alessio says about the noodles… “In her Read More »
Gnocchi and Quickie Pasta Sauce: Flamingo Musings
Renee from Flamingo Musings was assigned Kate’s blog, This Chick Cooks, for the month of July. Everyone loves quick and easy recipes, especially those with a busy family to feed. As Renee says… “Now, my husband will tell you that I am a gnocchi freak from way back. In fact, Read More »
